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Yogurt, plain, whole milk, 8 grams protein per 8 ounce

  • Food Group is Dairy and Egg Products
  • Water content is 87.9 grams per 100 grams
  • Calories is 61 calories per 100 grams
  • Protein is 3.47 grams per 100 grams
  • Total lipid (fat) is 3.25 grams per 100 grams
  • Ash is 0.72 grams per 100 grams
  • Carbohydrate is 4.66 grams per 100 grams
  • Total dietary fiber is 0 grams per 100 grams
  • Total Sugars is 4.66 grams per 100 grams
  • Calcium is 121 mg per 100 grams
  • Iron is 0.05 mg per 100 grams
  • Magnesium is 12 mg per 100 grams
  • Phosphorus is 95 mg per 100 grams
  • Potassium is 155 mg per 100 grams
  • Sodium is 46 mg per 100 grams
  • Zinc is 0.59 mg per 100 grams
  • Copper is 0.009 mg per 100 grams
  • Manganese is 0.004 mg per 100 grams
  • Selenium is 2.2 µg per 100 grams
  • Vitamin C is 0.5 mg per 100 grams
  • Thiamin is 0.029 mg per 100 grams
  • Riboflavin is 0.142 mg per 100 grams
  • Niacin is 0.075 mg per 100 grams
  • Pantothenic acid is 0.389 mg per 100 grams
  • Vitamin B6 is 0.032 mg per 100 grams
  • Folate is 7 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 7 µg per 100 grams
  • Folate is 7 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0.37 µg per 100 grams
  • Vitamin A is 99 IU per 100 grams
  • Vitamin A is 27 µg retinol activity equivalents per 100 grams
  • Retinol is 27 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0.06 mg per 100 grams
  • Vitamin K (phylloquinone) is 0.2 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 5 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 2.096 grams per 100 grams
  • Monounsaturated fatty acids is 0.893 grams per 100 grams
  • Polyunsaturated fatty acids is 0.092 grams per 100 grams
  • Cholesterol is 13 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 cup - weighing 245 grams
    1 container weighing 227 grams

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